This elongated vegetable has a mild, light taste. Its sugar content is very low. It stands out for the presence of fiber, protein and vitamins B, C and E.

There are two varieties: white asparagus and green asparagus.
Variety Calendar
Months | Jan. | Feb. | Mar. | Apr. | May | Jun. | Jul. | Aug. | Sep. | Oct. | Nov. | Dec. |
Asparagus | ✓ | ✓ |